Ingredients herb roasted potatoes garlic
3 lb red potatoes; medium dice
6 clove garlic; rough chop
2 tbsp rosemary; minced
2 tsp thyme; minced
1 olive oil; as needed
1 kosher salt and black pepper; as needed
how to make herb roasted potatoes garlic
Toss potatoes with enough oil to coat. Season. Roast at 400° for approximately 25-30 minutes or until potatoes are crispy and caramelized.
Variations; Dried herbs, oregano, marjoram, parsley, flavored oils, bell peppers, hot peppers, mustard, celery seed, fennel seed, paprika, smoked paprika, white pepper, onions, shallots, celery root, sweet potatoes, applewood seasoning, dried ranch seasoning, dried onion soup mix
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