quik chik casserole

crunchy peanut butter and chocolate cookies

Ingredients crunchy peanut butter and chocolate cookies


1 cup Peanut Butter
1 Egg
3/4 cup Brown Sugar
1/2 tsp Baking Soda
85 grams Dark Chocolate

how to make crunchy peanut butter and chocolate cookies


Preheat the oven to 180°C.


Combine the peanut butter, egg, sugar and baking soda in a bowl. Mix well. Add chocolate to combine.


Line a baking tray with baking paper. Using hands, shapr teaspoonful of mixture in balls and place on tray about 5cm apart.


Bake for 10-12 minutes till lightly brown on top. Allow to sit on tray in the oven for a few minutes. Remove and let it cool.

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