Ingredients crack potatoes
2 (16oz) containers sour cream
2 cup cheddar cheese shredded
2 (3oz) bags real bacon bits (I use Real BACON!!!)
2 packages Ranch Dip mix
1 large bag frozen hash brown potatoes
how to make crack potatoes
Combine first 4 ingredients, mix in hash browns. Spread into a 9x13 pan. Bake at 400 for 45-60 minutes.
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