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Ingredients chicken curry
1 cup onion
4 1/2 clove garlic
1 small ginger
1 large potato (if preferred)
1 large carrots
1/2 slice bell peppers (diff.colors)
2/3 lb chicken meat
1 1/2 tbsp boullion
1 can coconut milk
1 tbsp pepper
3 boiled eggs (if preffered)
how to make chicken curry
Sautee garlic,onion, ginger
Add meat then cover to tenderize the meat
Add pepper then cover
Add boullion
Add a can of coconut milk slowly, mix then cover
Let it Simmer
Add curry powder
Add potato and carrots, let it simmer until it is tender
Add boiled eggs
Add bell pepper last.
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