Ingredients sunshines peach cobbler
1/2 stick butter
3/4 cup cake flour
1 1/4 cup sugar (divided)
1/8 tsp salt
1 1/2 tsp baking powder
3/4 cup milk
2 large peaches ( sliced 1/4 thin )
2 tbsp grenadine syrup
1/4 tsp cinnamon
how to make sunshines peach cobbler
In a 9" ×2 inch pie dish place butter to melt in oven as it preheats at 350°F,
Sliced peaches in a saucepan on medium low heat , 1/2 cup sugar, grenadine syrup and cinnamon , mix together let simmer for 3 minutes ( don't let boil ).set to side.
Mix all dry ingredients , cake flour, 3/4 cup sugar, salt , baking powder in a large bowl add milk stir till mixed....pour mixture over melted butter .
Pour peaches and juice over batter (make sure this dish is the right size 9"×2 inch or a 10" will work also.) .... Don't mix just pour over.
Place in oven bake at 350°F.place a pan under or on the bottom rack to catch dripping if it occurs from dish...bake for 45 minutes ...take out let it set 15 minutes to cool a lil .dig in enjoy !!!!!
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