poor mans stroganoff stroganov

Ingredients poor mans stroganoff stroganov

2 1/2 lb lean hamburger
1 small onion chopped
3 tbsp flour
3 can cream of mushroom soup
3 can beef broth
3 tbsp Worchestershire sauce
8 oz mushrooms sliced
1/2 cup sour cream
1 tsp salt
1 tsp black pepper
1 tsp garlic powder

how to make poor mans stroganoff stroganov

In large skillet, brown hamburger and stir in onions. Season with salt, pepper, and garlic. Sprinkle flour over burger mixture and stir in.

Add mushroom soup, beef broth, worchestershire, and stir over medium heat.

Slice mushrooms.

Add mushrooms, stir in, and simmer over low heat until mushrooms are cooked.

Stir in sour cream just prior to serving stroganoff. Serve over a bed of wide egg noodles cooked per "al dente" instructions.