quik chik casserole

finnish coffee cake

Ingredients finnish coffee cake


Cake
1 1/2 cup white sugar
1 cup oil
2 eggs
1 tbsp vanilla
1 cup buttermilk
2 cup flour
1/2 tsp salt
1/2 tsp baking soda
1 tsp baking powder
Cinnamon Sugar Mixture
4 tbsp white sugar
1 tbsp cinnamon

how to make finnish coffee cake


Mix up cinnamon sugar mixture and set aside. Preheat oven to 350 °F


In large mixing bowl, beat together sugar, oil, eggs, vanilla, and buttermilk


Add flour, salt, soda, and baking powder and mix well. Lumpy batter means lumpy cake


Pour half the batter into greased oven safe dish, then sprinkle half of the cinnamon sugar mixture over it


Pour the rest of the batter into dish and sprinkle the rest of the cinnamon sugar mixture on top.


Put in oven and check after 20 minutes. Cake is finished when a toothpick poked into the cake comes out clean.


I used a glass dish so it took 30 - 35 minutes to complete. Be patient!


Can also be used to make cupcakes, if you want to put in the work

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