Ingredients creamy cajun chicken pasta
1 box linguine
3 boneless skinless chicken breasts
1 tbsp cajun seasoning
4 tbsp butter
2 chopped red bell peppers
1 cup chopped celery
2 thinly sliced green onions
1/2 tsp salt
1/2 tsp basil
1/2 tsp garlic powder
1/4 tsp black pepper
1 pints heavy cream
how to make creamy cajun chicken pasta
Cut chicken into thin slices
Place sliced chicken and cajun seasoning into a bowl and toss to coat
Prepare linguine using the directions on the box
In a large skillet sauté chicken in butter on medium heat for 5-7 minutes
Add bell peppers, celery, green onions, basil, garlic powder, salt and black pepper to skillet and cook until peppers are tender, 5-7 minutes
Reduce heat to skillet, add heavy cream and heat through
Pour over linguine
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