quik chik casserole

asian sesame salmon

Ingredients asian sesame salmon


2 tsp Toasted sesame seed
1 tsp Minced garlic
1 tsp Minced onion
3/4 tsp Ground ginger
1/2 tsp Red pepper flakes (optional)
1/3 cup Honey
1/3 cup Green onion (thinly sliced)
2 tbsp Soy sauce
2 lb Salmon fillets

how to make asian sesame salmon


Preheat oven to 375°F


In small bowl combine honey, green onions, soy sauce and spices, except red pepper flakes, until well blended. Stir in red pepper to taste, if desired.


Place salmon in 13x9 in baking dish.


Spoon honey mixture evenly over salmon.


Bake salmon in preheated oven for 30 minutes or until fish flakes easily with a fork, basting occasionally with honey mixture.

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